Andy

Chocolate Frappe Recipe

How to make a Chocolate Frappe This iced coffee is also known as a Moka Helado. Method: Pour 75g of melted chocolate (I prefer to use a dark chocolate – My Dad turned me on to dark chocolate when I was a kid, since then I’ve shied away from the milky stuff, but it comes down to personal preference really) or chocolate syrup into 400ml of hot strong coffee, a little at a time, stirring well as you go to...

Andy

Iced Honey Coffee Recipe

How to make iced honey coffee This method is for 1 cup of naturally sweetened iced coffee. Method: Pour a large cup of hot strong coffee over a tall glass of well crushed ice (or whole ice cubes if preferred) and add honey to taste. Top with whipped cream and garnish with cinnamon or nutmeg to taste.

Andy

Iced Mocha Recipe

How to make Iced Mocha Coffee Use 100g of chocolate (or chocolate syrup) per 1 Litre of Strong coffee – This amount is ideal for a small gathering and can easily be adjusted if just a couple of cups are required. Method: Melt the chocolate in a bowl and pour over the fresh hot coffee and stir until well mixed together. Refrigerate after adding the desired amount of sweetener, if required. If you would...

Andy

How To Make an Iced Cappuccino

There are a couple of delicious ways to make an Iced Cappuccino! Here is the one I think is perfect for satisfying the summer thirsts of a group of friends you’ve invited over on a hot and lazy Sunday afternoon! An Iced Cappuccino is a quick & easy recipe, but to enjoy this iced coffee recipe you need to prepare at least an hour before your thirsty guests arrive. Serves 4 Ingredients: 2 cups...