How to Make Coffee Syrup

Ingredients:

• 500g of sugar
• 150ml of water
• 2 teaspoons of instant coffee
• 4 tablespoons of coca

Method for Making Coffee Syrup

This is a nice and simple recipe.

Boil the water and the sugar in a small saucepan until the mix is syrupy. Next add the instant coffee and the cocoa powder. Continue to boil a little while longer until you have the desired consistency.

Serving suggestion:

I have made this coffee syrup a few times and I like to pour it on ice cream (usually my favorite, chocolate!). If I am having a small dinner party, I will make a plain type of sponge pudding and then pour this sticky, but immensely tasty coffee sauce all over it (and every body else’s, if they let me do the pouring!