How to Make an Authentic Turkish Coffee Recipe

To make this authentic coffee (which is similar to a Greek coffee), you will need an ibrik (traditional Turkish coffee pot). If you don’t have one, you can just use a small saucepan.

Ingredients:

Method:

Fill the ibrik with water and add sugar to taste (if you like). Stir in the coffee grounds. Next place over a medium/low heat and watch for the water bubbling and foaming up through the coffee layer on top.

Stir gently.

When the foamy layer increases depth, remove the ibrik from the heat source. Then serve and enjoy.

This recipe makes 1 cup. If your ibrik serves 3 cups of coffee, just adjust your ingredients to suite.

About Andy James

Andy is a coffee aficionado and green tea enthusiast! Healthy living plays a huge part in his life and that of his family. Coffee and caffeine used to be a taboo topic, but after much research into its health benefits and how a good old cup of 'Joe' fits into every day life, Andy now advocates coffee as a wonderful addition to anyone life (in moderation, of course). So you will find subjects on this website relating to health, as well as everything else you need or want to know about coffee. You can find Andy on Twitter and Facebook, and also on Google +.

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