Coffee Rumba Recipe

How to make a Coffee Rumba Frappe

Make with Rum or better still, with Angostura but don’t over do this frappe with the alcohol if you intend to drive later in the day, because it really is quite potent!

Method:

Use 300ml of coffee ice cream, mixed with 400ml of chilled strong coffee and liquidize. Add three or four tablespoons of the liquor and sugar to taste, then blend once more, finishing off with nutmeg to garnish.

When you absorb the aroma of the coffee rumba, you won’t want to hesitate but to drink it – I guarantee it!

About Andy James

Andy is a coffee aficionado and green tea enthusiast! Healthy living plays a huge part in his life and that of his family. Coffee and caffeine used to be a taboo topic, but after much research into its health benefits and how a good old cup of 'Joe' fits into every day life, Andy now advocates coffee as a wonderful addition to anyone life (in moderation, of course). So you will find subjects on this website relating to health, as well as everything else you need or want to know about coffee. You can find Andy on Twitter and Facebook, and also on Google +.

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